Employees

Don "JR" Bliss 2013
Don "JR" Bliss 2013
Juliana Blackburn Baskin removing plastic the old fashioned way 2011
Juliana Blackburn Baskin removing plastic the old fashioned way 2011
Randy Fischer, Farm Manager 2016
Tom Stroud supplement feeding heifers on pasture (retired after 21 years)
Joe Stalica, Mill-Worker-since 2007
Andy Carson and Justin Wicker - teamwork makes a messy job more fun
Matt Zubek, jack of all trades, primarily a welder/fabricator
Adam Hawks - Mill Operator since 2012
Steve Greene - Full time since 1998, now part time
Elmer Billings - Driver
Doug Hendrickson, Mill Manager at the west entrance.
Doug Hendrickson the Mill Manager since 2014
Jeff Scott, employee since 2016
Will Stapleton Jr., Mill employee
Susy and Bill having a little fun during a walk-through at the Mill. The rotating dryer drum, heated by our solid fuel burner, and fan allow us to dry our bakery to a 9% moisture content.
Susan Blackburn checking in with Steve Greene.
Elmer Billings, Driver.
Chris Snyder, Welder and Fabricator
Chris Snyder, Welder and Fabricator
Bill Baskin (right), explains fuels production to a visitor. Baskin Livestock uses nearly 100% of all materials received in the production process. This makes us a "highly efficient green facility".
Ian Simmons (a Canadian Driver) and Kelly Korber (Inside Dispatch) weigh in a truck
Steve Greene, Full time since 1998, now part time
Elmer Billings, Driver
Chris Snyder, Welder and Fabricator, replacing the seal on a door. We have space for several tractor trainers inside our Repair Facility.
Chris Snyder is a multi-trade pro and runs our Repair Facility.
Tim Philips - Driver since 2006
Bill Baskin, Owner (standing) and Tom Stroud (Retired) discuss the daily schedule for the Bakery Mill at Baskin Livestock.
John Volpe-Truck and Trailer Mechanic
David Gilhooly
Travis Bennett, driver
Jon Holland Jr., Pet Food Mill Operator